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    Home » Blog » Over 60 Ice Cream Products Recalled Due to Listeria Contamination

    Over 60 Ice Cream Products Recalled Due to Listeria Contamination

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    By lily on September 21, 2024 Food, Health
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    Major Brands Affected by Potential Listeria Outbreak During Summer Heat

    In a significant public health alert, more than 60 ice cream products have been recalled across the United States due to potential contamination with Listeria monocytogenes, a harmful bacterium that can cause severe infections, particularly in vulnerable populations. This extensive recall involves several well-known brands, including Chipwich, Jeni’s, and Hershey’s, putting millions of consumers at potential risk during the record-breaking summer heat.


    Affected Products and Brands

    The recall encompasses a broad range of ice cream products manufactured by Totally Cool Inc. based in Owings Mills, Maryland. The affected items include:

    • Chipwich Vanilla Chocolate Chip Ice Cream Sandwiches
    • Jeni’s Mint Chocolate Truffle Pie Ice Cream Sandwiches
    • Hershey’s Cookies & Cream Polar Bear Ice Cream Sandwiches
    • Various pints of ice cream and sorbet
    • Ice cream cakes, cones, and assorted treats

    These products were distributed nationwide and are available in major retailers such as Walmart, Target, Costco, and numerous local grocery stores.


    Company Actions and FDA Involvement

    Following routine sampling, the Food and Drug Administration (FDA) detected the presence of Listeria monocytogenes at the Totally Cool Inc. manufacturing facility. As a precautionary measure, the company has immediately halted production and distribution of all affected products to prevent further contamination.

    Totally Cool Inc. has issued a statement emphasizing their commitment to consumer safety and their swift response to the contamination discovery. The company is collaborating closely with the FDA to identify the source of the contamination and implement corrective actions to prevent future incidents.

    Additionally, Chipwich, a subsidiary of Crave Better Foods LLC, confirmed that its production line operates separately within the Totally Cool facility. The brand expressed regret over the recall, stating, “We deeply apologize to our customers and are taking all necessary steps to ensure the safety and quality of our products.”

    Hershey’s Ice Cream has also ceased sales of the potentially impacted products and advised consumers to discard any items they may have purchased. The company is working alongside Totally Cool Inc. to manage the recall process and support affected consumers.


    Health Risks Associated with Listeria

    Listeria monocytogenes is a formidable pathogen that can lead to listeriosis, a serious infection with potentially fatal consequences. The bacterium is particularly dangerous for:

    • Pregnant Women: Can result in miscarriages, stillbirths, or severe neonatal infections.
    • Elderly Individuals: Increases the risk of meningitis and other severe complications.
    • Immunocompromised Individuals: Higher susceptibility to invasive infections.

    While healthy individuals may experience mild symptoms such as fever, muscle aches, and gastrointestinal issues, listeriosis can be life-threatening for the aforementioned vulnerable groups.

    As of now, the FDA reports no illnesses have been linked to this recall. However, consumers are urged to remain vigilant and take necessary precautions to ensure their safety.


    FDA’s Response and Recommendations

    The Food and Drug Administration (FDA) has acted promptly in response to the contamination discovery. Their recommendations to consumers include:

    1. Immediate Discontinuation: Stop consuming any recalled ice cream products.
    2. Product Inspection: Check packaging for date and plant codes to identify affected items.
    3. Return or Dispose: Return the products to the place of purchase for a full refund or dispose of them safely.
    4. Stay Informed: Monitor FDA updates for any new information regarding the recall.

    The FDA is actively collaborating with Totally Cool Inc. to trace the contamination source and ensure that stringent food safety protocols are reinforced to prevent future incidents.


    Consumer Actions and Safety Tips

    Consumers who have purchased any of the recalled products should take the following steps:

    • Verify Products: Examine the labels for date and plant codes associated with Totally Cool Inc.
    • Return for Refund: Visit the retailer where the product was purchased to return it for a full refund.
    • Proper Disposal: If returning is not feasible, dispose of the product immediately to prevent consumption.
    • Report Illnesses: If you experience symptoms of listeriosis after consuming ice cream products, seek medical attention and report the illness to the FDA.

    Safety Tips to Prevent Listeria Infection:

    • Maintain Cleanliness: Regularly clean kitchen surfaces and utensils.
    • Refrigerate Promptly: Keep perishable items refrigerated at or below 40°F (4°C).
    • Avoid Cross-Contamination: Separate raw and cooked foods during preparation.
    • Check Expiration Dates: Always consume products before their expiration dates.

    Understanding Listeria Monocytogenes

    Listeria monocytogenes is a gram-positive bacterium commonly found in soil, water, and animal feces. It can thrive in refrigerated environments, making it a particular concern for refrigerated foods like ice cream. Unlike many other bacteria, Listeria can continue to grow at low temperatures, posing a persistent risk in improperly handled foods.


    Preventative Measures for Food Safety

    To prevent Listeria contamination, both manufacturers and consumers must adhere to stringent food safety protocols:

    For Manufacturers:

    • Rigorous Sanitation Procedures: Implement comprehensive cleaning and sanitizing protocols in all production areas.
    • Regular Testing: Conduct frequent testing for pathogens in raw materials and finished products.
    • Temperature Control: Ensure proper temperature management during storage and distribution to inhibit bacterial growth.

    For Consumers:

    • Good Hand Hygiene: Wash hands thoroughly before handling food.
    • Proper Storage: Store ice cream and other perishable items correctly to maintain safe temperatures.
    • Cautious Consumption: Be aware of food recalls and respond promptly by checking products against recall lists.

    Conclusion

    The extensive recall of over 60 ice cream products due to potential Listeria contamination highlights the critical importance of rigorous food safety measures in manufacturing and handling processes. While no illnesses have been reported so far, the swift actions by Totally Cool Inc. and the FDA demonstrate a commitment to consumer safety.

    Consumers must remain vigilant, follow FDA guidelines, and practice safe food handling to minimize the risks associated with such recalls. Manufacturers, on their part, need to reinforce their food safety protocols to prevent future contamination and ensure the highest quality standards are maintained.


    Additional Resources

    • FDA Official Recall Notice: FDA Recall Information
    • CDC Listeria Information: CDC Listeria Overview
    • Food Safety Tips: Good Housekeeping on Food Safety
    • Symptoms of Listeriosis: CDC Symptoms
    Chipwich Recall Consumer Health FDA Alerts FDA Food Recalls Food Manufacturing Safety Food Recall 2024 Food Safety Foodborne illness Health Risks of Listeria Hershey’s Ice Cream How to Identify Recalled Products Ice Cream Product Safety Ice Cream Recalls Ice Cream Safety Tips Jeni’s Ice Cream Listeria Contamination Listeria Monocytogenes Listeriosis Risks Maryland Food Recall Nationwide Food Safety Preventing Food Contamination Recalled Ice Cream Brands Safe Food Handling Practices Summer Food Safety Totally Cool Inc. Recall US Ice Cream Recall What to Do if You Have Recalled Ice Cream
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    lily

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